I love pears, especially in a dessert. Pears and apples are definitely in season right now. A neighbor was so nice to share some of her pears from her crop this year. I think you will love the tastes of Fall in this yummy apple-pear crisp recipe. The smells of Fall are amazing.
Pears have so many health benefits. For example, one pear provides 15% of our recommended copper requirement. The antioxidant in pears protects us from Alzheimer’s disease as well as helps keep the immune system strong. We definitely can use that this time of year. The Vitamin K in pears prevents blood clotting and improves blood circulation. For more information on the benefits of pears click on the link.
If you prefer pears without all the added sugars, you can certainly do that or you can bake them in the oven for a little tender pear.
A pear-apple crisp recipe is pretty simple to make. All you need to make this recipe are three pears and three apples, lemon juice, flour, sugar, brown sugar, oats, butter, and cinnamon. You can literally use any crisp recipe that you like. I found an easy one on by celebratingsweets.com on Pinterest and you can check that one out here.
I think you will love this pear-apple crisp recipe! For more great recipes check out my blog at kam.zinsser.com.
